Join us and you'll become part of a crew, or a team, that works together to provide the best quick service, family restaurant experience by far. If you've visited one of our restaurants before, you've probably got some idea of what's involved in maintaining a restaurant. But you might not realise the variety and scope of the role. Specific responsibilities will include maintaining outside landscaping, receiving frozen/chilled deliveries and stock rotation, painting and varnishing, maintaining parking facilities and completion of non-electrical small equipment repairs. A franchised restaurant is a restaurant operated by a local businessperson trading under the McDonald's name. Currently over half of our restaurants in the UK are franchised but from a customer point of view there's no difference.
This new restaurant is opening towards the end of October 2019 by franchisee Kevin Foley and a strong management team, all of whom have been trained from within the company.
Quite simply, you'll be working in our fast moving, high energy environment and you'll be required to assist the restaurant management team in operating the store efficiently by maintaining the equipment and building in prime condition. You'll need to work with external contractors to make sure repairs are carried out with minimal disruption to customers. You will need to be available to work anytime on Saturdays and Sundays to assist with deliveries.
To join us you'll need to be confident in dealing with external contractors as well as the restaurant team. You'll also need to understand the importance of maintaining high standards of quality and service as well as cleanliness. The ability to maintain high energy levels whilst working both efficiently and productively is essential. Finally, your appearance should be smart and clean.